…aeroponic vertical growing system that’s less than 3 square feet.

…growing that’s healthier for the environment.

…food, 3 times faster, using 90% less water.

…means no weeding, tilling or kneeling.

…or big time commitment.

…indoors/outdoors year round.

…enough to grow almost any vegetables, greens, herbs, flowers and some fruits.

…to fresh, organic produce locally grown in your own space.

…lasts a lifetime and easily pays for itself – typically in a year.

…made from USDA-approved, UV-stabilized food-grade plastic.